Global Functional Ingredients Market By Type (Maltodextrin , Probiotics , Polydextrose , Modified starch , Pectin , Omega-3 (EPA, DHA, ALA) , Omega-6 , Conjugated linoleic acid , and Rice protein), By Application (Food & beverages , Personal care , Pharmaceuticals , and Animal feed), By Region, and Key Companies - Industry Segment Outlook, Market Assessment, Competition Scenario, Trends and Forecast 2020-2029